Types of Bread

Cappataggle, Co. Galway

Long ago people here used to eat only oaten bread or wholemeal bread. Wholemeal is said to be best for those working. Potato cake made with flour is often eaten and when it is finished baking is cut into squares and left until it is cool.

Cappataggle, Co. Galway

Collector: Paddy Jennings, Cappataggle, Co. Galway

Informant: Michael Jennings, Cappataggle, Co. Galway


Duchas, ‘The Schools’ Collection’, www.duchas.ie

This page was added on 25/04/2017.

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