Steep oatmeal and seeds in a crock or tub of water for 4 or 5 days and cover with straw to keep the seed under the water. This is used for drinks or also as stir about instead of milk.
Collector: Unknown
Informant: Unknown
Place: Gortnadeeve West, Co. Galway
Footnote: Duchas, ‘The Schools’ Collection’, ww.duchas.ie
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