Dandelion Slanlis, Crawdan, Garlic water-cress, nettles and several other herbs, all grow wild nowadays as very few people know about them now and they are never used.
Parsley, thyme and chives are flavouring herbs for food.
Cleggan, Co. Galway
Collector: Mary o’Toole
Informant: Ita O’Toole
Duchas, ‘The Schools’ Collection’, www.duchas.ie